Squash - Spaghetti (3.5" pot)
Winter Squash. The perfect pasta alternative. Once cooked, the flesh separates into lovely spaghetti-like strands with a slightly sweet, nutty flavour. Fertilize plants weekly and water regularly. Harvest before a hard frost, when ivory skin has turned to pale yellow. Make sure to leave a 1” stem. Once cured, they can be stored for early winter use.
Harvest: 88 days
Height: vines of 4-8’
Plant Spacing: 3-4’
Winter Squash. The perfect pasta alternative. Once cooked, the flesh separates into lovely spaghetti-like strands with a slightly sweet, nutty flavour. Fertilize plants weekly and water regularly. Harvest before a hard frost, when ivory skin has turned to pale yellow. Make sure to leave a 1” stem. Once cured, they can be stored for early winter use.
Harvest: 88 days
Height: vines of 4-8’
Plant Spacing: 3-4’
Winter Squash. The perfect pasta alternative. Once cooked, the flesh separates into lovely spaghetti-like strands with a slightly sweet, nutty flavour. Fertilize plants weekly and water regularly. Harvest before a hard frost, when ivory skin has turned to pale yellow. Make sure to leave a 1” stem. Once cured, they can be stored for early winter use.
Harvest: 88 days
Height: vines of 4-8’
Plant Spacing: 3-4’